Facililties Served
The Trusted Authority for Food and Beverage Manufacturing
Food Industry Benefits
- Reduce contamination on food surfaces and containers
- Increase shelf life
- Reduce risk of end-user liabilities/recalls
- Promote efficient performance of HVAC equipment with less maintenance
- Extend equipment lifecycles
Challenges Food and Beverage industries:
- Spread of infectious pathogens on surfaces and in the air that contribute to product contamination.
- Contaminated product cross-contamination.
- Poor indoor air quality decreases worker performance.
- High energy and maintenance costs.
Identifying the challenges within each space is important in determining the appropriate solution or combination of solutions. Challenges in areas such as:
- Warehousing and Storage
- Refrigeration
- Processing and Packaging
- Automated Lines
- Floors, Walls and Ceilings
- Mixing
UVC for IAQ and Energy Efficiency
In AHU & In Duct UV Fixtures
In AHU & In Duct UV fixtures are installed inside ventilation systems to provide high-level, facility-wide disinfection of the airborne infectious pathogens that can cause respiratory sickness, disease, and infection. In AHU & In Duct fixtures are scalable to fit any size air handler unit (AHU).
- Achieves the greatest square foot coverage at the lowest cost.
- Uses the existing ventilation system to disinfect and distribute air.
- Eliminates biofilm on coils and in the drain pan that can cause coil fouling, odors, and premature failure of air conditioning equipment.
- Provides facilities with an ROI benefit with reduced energy consumption and maintenance.
- Helps improve energy efficiency with as much as a 12%-20% energy cost reduction, which can make a real impact on carbon emissions and working towards decarbonization goals.
UVC for IAQ
Upper-Air UV Fixtures
Upper-air UV fixtures are engineered to provide very targeted airborne microbial reduction into high-risk areas.
- Installation applications include administrative offices, food processing spaces, packaging areas, break rooms, etc.
- Units are available for high or low ceilings and for any square footage.
- Units can be permanently or temporarily installed for flexible space uses.
- Natural convection-currents create repeated air disinfection within defined spaces. Fan assisted models are available.
UVC for Risk Management
Surface Fixtures
Surface UV fixtures are engineered for high-level microbial reduction of contaminated surfaces that can spread infection.
- Portable units are ideal for temporary microbial reduction of floors, desks, and table surfaces.
- Ideal for any area where contaminated surfaces can spread sickness.
- Also ideal for treatment of challenging surfaces, such as keyboards, monitors, lab and cafeteria equipment, etc.
- Surface fixtures are available in both fixed and portable options.
